Specialty Entrées & Pasta   Gluten Free All Dinners are Served with Our Famous Pizza Bread Add Soup or Dinner Salad $3.00 Land CHICKEN MARSALA  23 Sautéed breast of chicken, Flambéed marsala wine, spices and cremini and portabella mushrooms all atop tri-colored homemade pasta CHICKEN PARMIGIANA N’ CAPPELLINI  20 Fried breaded or char grilled breast of chicken topped with aged provolone cheese and marinara sauce PASTA LUIGI  23 Jumbo gulf shrimp, diced chicken, mushrooms and broccoli in a garlic rosa sauce over linguini VEAL PARMIGIANA N’ CAPPELLINI  26 Breaded milk-fed veal, fried to a golden brown, topped with aged provolone cheese and marinara sauce

DRY AGED NEW YORK STRIP  29 
(10 oz.) Seasoned with coarse black pepper and kosher salt, served with a baked potato or sweet potato, onion rings, au jus and sautéed fresh vegetables, choice of signature sauce

CHAR GRILLED FILET MIGNON  32 
(8 oz.) Hand cut center cut U.S.D.A. choice filet served with baked potato or sweet potato, onion rings, au jus and sautéed fresh vegetables, choice of
signature sauce

CAST IRON PORK PORTERHOUSE  27 
Avocado, arugula, yellow beets, pistachios, mandarin oranges, shallot vinaigrette, maple sweet potato fries

 ~ SIGNATURE SAUCES: Peppercorn • Béarnaise • Bleu Cheese

Sea

LINGUINI WITH CLAMS  26
EVOO, red chilies, fresh basil, garlic, red or white wine sauce

LINGUINI SEAFOOD FRA DIAVOLO  31
Fresh Canadian mussels, jumbo shrimp, littleneck clams, day boat scallops, fresh calamari and selected fresh fish sautéed with sliced garlic, fresh basil and red hot peppers in a red or white wine sauce

PASTA DANIELLA  22
Jumbo gulf shrimp, spinach and red roasted peppers in a garlic rosa sauce over cappellini

JUMBO LUMP CRAB CAKES  26
Maryland style, sriracha fries, cole slaw

GRILLED SEA SCALLOPS  Market Price
Lemon risotto, broccoli rabe, cannellini beans, mushrooms

 SEA LINGUINI WITH CLAMS 26
EVOO, red chilies, fresh basil, garlic, red or white wine sauce

SALMON CREOLE 27
Naturally raised char grilled salmon, melted leeks, grilled asparagus, jasmine rice, avocado sweet corn relish

JUMBO FRIED SHRIMP 21
Breaded and fried golden brown with french fries and cole slaw

Pasta Classics

All Dinners are Served with Our Famous Pizza Bread Add Soup or Dinner Salad $3.00

FETTUCCINI ALFREDO  21
Heavy cream, parmesan cheese, black pepper

EGGPLANT PARMIGIANA N’ CAPPELLINI  18
Fried eggplant topped with provolone cheese and marinara sauce

CHEESE RAVIOLI  19
Cheese filled, topped with marinara sauce and melted Italian cheeses

BUCATINI ALLA BOLOGNESE 24
Braised short rib and veal in barolo wine

Pasta can be substituted with sautéed spinach or broccoli for an additional $5.25

Sides

MEATBALLS 7

FRENCH FRIES 5

OLD BAY SEASONED FRIES 6

FAMOUS PIZZA BREAD Sm 5 Lg 9

PANKO CRUSTED GOURMET ONION RINGS 7

GRILLED ASPARAGUS 6

SAUTEED MUSHROOMS 5

BROCCOLI OR SPINACH SAUTE 8

BROCCOLI RABE 9
sautéed with roasted garlic, salt & pepper

ESCAROLE & BEANS 9
EVOO, roasted garlic, parmesan, red onions, fresh parsley

IDAHO BAKED POTATO 4

LOADED BAKED POTATO 7
cheddar, mozzarella, bacon, scallions

WEDNESDAYS - BUCK A SHUCK OYSTERS!
$1 From 4pm...Until We Run Out!